Homemade White Bean Dip with Pita Chips

Add this delicious Homemade White Bean Dip with Pita Chips to any party menu! It’s quick and easy to make with a subtle balance of flavors in every bite.

ingredients

Pitas Extra virgin olive oil Salt and black pepper Cannellini beans garlic cloves fresh lemon juice fresh sage leaves

ingredients

High-quality extra virgin olive oil Cayenne pepper (or red pepper flakes, if preferred)

Preheat the oven to 375°F.

STEP 1

To make your homemade pita chips, line a rimmed baking sheet with parchment paper. Cut each pita breads into 8 equal-sized wedges.

STEP 2

Lightly brush pita wedges with olive oil on both sides and place on a lined baking sheet.

STEP 2 (cont.)

SWIPE UP TO SEE THE FULL RECIPE!

Spinach and Broccoli Lasagna

More Recipes To Try!

Sweet Blackberry Iced Tea

Follow for More Delicious Recipes!