Apple Butter Recipe
This slow cooker apple butter is a must make this season! Silky and buttery it’s slightly spiced and perfectly sweet. It’s totally delicious as a spread, filling, or as an ingredient for cakes and muffins.
Ingredients
- Slow Cooker Apple Butter Ingredients
- 6 Apples , roughly quartered
- 3 tbsp brown sugar
- 3 tbsp white sugar
- 1 tbsp lime juice
- 1/2 tbsp cinnamon
- 1 tsp vanilla extract
- 1/4 tsp ginger powder
- pinch of nutmeg
Instructions
- Core the apples and place inside the slow cooker.
- Add the brown sugar, white sugar, and lime juice.
- Cook on low for around 9 hours, checking every now and then to stir.
- Once the apples are soft remove the skin, it will come off easily.
- Add the cinnamon, vanilla extract, ginger, and nutmeg and cook for 1 more hour. Stirring occasionally.