Slow Cooker Chicken with Rosemary and White Beans
This easy Slow Cooker Chicken with Rosemary and White Beans recipe will have your guests asking for more!
Ingredients
- 3 Foster Farms Simply Raised chicken breasts
- 1 can Great Northern Beans , rinsed and drained
- 1/2 cup carrots , chopped
- 1/2 cup celery , chopped
- 1/2 cup creamy Italian dressing
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Add beans, carrots and celery in a slow cooker. Mix well.
- Place chicken breast on top of bean mixture.
- In a small bowl, mix dressing, rosemary, salt and pepper. Pour over chicken.
- Heat on low 3-4 hours or until chicken is done.