Four-Step Orange Glazed Carrots Recipe
These orange glazed carrots are the perfect side dish recipe for special occasions or with weeknight dinners. If you've been searching for easy ways to serve more vegetables then give this a try!
Ingredients
- 1 1/2 lbs baby carrots (or fresh carrots chopped to a consistent size)
- 1/3 cup brown sugar
- 2 teaspoons orange zest
- 2 Tablespoons butter
- 2 Tablespoons orange juice
- parsley for garnish (optional)
Instructions
- Steam the 1. 5 lbs baby carrots.
- Melt butter over medium heat in a saucepan or large skillet.
- Add brown sugar, orange juice and orange zest, and stir until a glaze forms.
- Turn off the heat and carefully stir in the carrots. Toss the carrots until well coated.
- Serve and enjoy!