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A plate of Lemon Butter Garlic Salmon with baked or lightly roasted green beans on the side

Easy Lemon Butter Garlic Salmon Recipe

Lori
Elevate your dinner game tonight with this easy Lemon Butter Garlic Salmon recipe! The ingredients you need for this recipe are probably already in your pantry.
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Course Main Course
Cuisine American

Ingredients
  

  • 4 Salmon fillets
  • 2 tbsp. Butter
  • 2 tbsp. Lemon Juice
  • 2 tsp. garlic , minced (or to your taste)
  • 1 tsp. Honey
  • 1/4 cup chicken broth
  • Lemon Slices
  • Parley for garnish (optional)

Instructions
 

  • Preheat oven to 350 degrees
  • Line a baking tray with parchment paper or foil
  • In a small saucepan, melt the butter over low heat, add the garlic, and cook for about 1 minute.
  • Turn off the heat and add honey, lemon juice, and chicken stock.
  • Place the salmon onto the baking sheet and pat dry with a paper towel. Add salt and pepper to taste.
  • Baste the salmon generously with the butter sauce. Note: You can use the remaining sauce on your side dishes if you like.
  • Bake at 350 degrees until done.
  • Garnish with lemon slices and a little parsley. Enjoy!

Notes

  1. You can substitute white wine for the chicken stock.
Keyword Dinner