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Apple Walnut  Stuffed Tenderloin

"Perfect for the holidays!"

This Easy Apple and Walnut Stuffed Pork Tenderloin is a perfect recipe to serve at Christmas dinner! It’s a fairly easy recipe can be made in less than an hour.

What Can I Serve with Apple Walnut Stuffed Tenderloin?

– Roasted vegetable sides like Roasted Greek-Style Lemon Potatoes and Curry Roasted Carrots with Honey – Your favorite wine

ingredients

✓ olive oil ✓ red onion ✓ medium apples ✓ walnuts ✓ bread crumbs ✓ fresh thyme ✓ pork tenderloin ✓ salt and black pepper

Preheat the oven to 350°F.

1

Soak the 6-8 toothpicks in a bowl of water. This is to prevent the toothpicks from burning in the oven.

2

Heat a tablespoon of olive oil in a large heavy skillet on medium heat. Add the onions.

3

Include apple slices. Cook by stirring occasionally until the onions become slightly soft and translucent. Do this for around 3-4 minutes.

3

Swipe up to get the full recipe!

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