These boozy chocolate truffles are incredibly delicious and super easy to make. They are also a crowd favorite and they make a great Valentine's Day gift!

Heavy cream Grand Marnier (or you can substitute other liqueur such as Amaretto or Bailey’s Irish Cream) Orange zest

Chocolate chips or melting chocolate Vanilla extract Sea salt Cacao powder for coating

INSTRUCTIONS

STEP 3: Use a spatula, and stir until all the chocolate is melted and everything is well incorporated. Let it sit for a few minutes.

Step 4: Transfer to a dish, cover and refrigerate for 4 -5 hours to chill.

Swipe up to get the full Boozy Chocolate Truffles recipe!

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These boozy chocolate truffles are incredibly delicious and super easy to make. They are also a crowd favorite and they make a great Valentine's Day gift!

Heavy cream Grand Marnier (or you can substitute other liqueur such as Amaretto or Bailey’s Irish Cream) Orange zest

Heavy cream Grand Marnier (or you can substitute other liqueur such as Amaretto or Bailey’s Irish Cream) Orange zest

INGREDIENTS

INGREDIENTS

Chocolate chips or melting chocolate Vanilla extract Sea salt Cacao powder for coating

Chocolate chips or melting chocolate Vanilla extract Sea salt Cacao powder for coating

INGREDIENTS

INGREDIENTS

INSTRUCTIONS

INSTRUCTIONS

STEP 1: In a small pot over medium heat, stir the heavy cream, Grand Marnier, orange zest, sea salt and vanilla extract. Bring to a gentle simmer and remove from heat.

INSTRUCTIONS

INSTRUCTIONS

STEP 1: In a small pot over medium heat, stir the heavy cream, Grand Marnier, orange zest, sea salt and vanilla extract. Bring to a gentle simmer and remove from heat.

STEP 3: Use a spatula, and stir until all the chocolate is melted and everything is well incorporated. Let it sit for a few minutes.

INSTRUCTIONS

INSTRUCTIONS

Step 4: Transfer to a dish, cover and refrigerate for 4 -5 hours to chill.

INSTRUCTIONS

INSTRUCTIONS

Swipe up to get the full Boozy Chocolate Truffles recipe!

Hungry For More?