Looking for a delicious dessert that is both gluten and refined sugar-free? Try this Easy Cinnamon Apple Crisp recipe! It’s perfect to enjoy at any time of the year and made with simple ingredients!
ingredients
Fresh apples Fresh lemon juice Real maple syrup 100% apple juice Ground cinnamon Ground allspice Fresh thyme leaves Salt
ingredients
For The Toppings
Old-fashioned rolled oats Almond flour (or all-purpose flour, if preferred) Unsalted melted butter Almonds Honey
Place top oven rack in the center position and preheat oven to 350°F. Grease an 8” x 8” baking dish or a 7” x 10” baking dish and set aside.
STEP 1
Place the apples in a large bowl and toss with fresh lemon juice. Add maple syrup, apple juice, cinnamon, allspice, thyme leaves, and salt. Toss to combine.
STEP 2
Get your dry ingredients and combine them in a separate bowl. Stir until oats are thoroughly coated and all ingredients are well combined. Set aside.
STEP 3