This Sriracha Grilled Cheese Sandwich with Apples will transform an ordinary sandwich into a flavorful favorite you will always want to make! The combination of the crisp apples, spicy Sriracha, and gooey melted cheese is a surprise flavor!
Do you love grilled cheese sandwiches? We put a spicy twist on this classic recipe with Sriracha sauce! A burst of sweet, crispy apples complements the gooey, gooey cheese and spicy sauce. It’s awesome!
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Why You’ll Enjoy This Sriracha Grilled Cheese Sandwich with Apples
If you are a fan of Sriracha sauce and like spicy foods, this recipe brings grilled cheese to a whole new level! Once you try it, you’ll consider serving it again to other grilled cheese lovers. It’s THAT good! You can cut it into fourths to serve as a fabulous appetizer. You can always leave off the Sriracha sauce if you make a separate version for the kiddos.
Sriracha Grilled Cheese Sandwich Ingredients
- White or wheat bread
- American cheese slices
- Sriracha sauce
- Jonagold apple, sliced
- Butter
How to Make Sriracha Grilled Cheese Sandwich with Apples
#1. Place a nonstick frying pan on medium heat. Butter one side of the bread and place the buttered side down in the pan.
#2. Add the Sriracha sauce to taste and then top with a slice of American Cheese.
#3. Add about six thin apple slices (**we used Jonagold, but any crispy apple would work) and then top with another slice of cheese.
#4. Top with another slice of bread, butter side up.
#5. Heat on medium-low for 3 – 4 minutes until the cheese melts and the bread turns golden brown.
#6. Flip over with a spatula and heat the other side until golden brown.
#7. Serve it on a plate and enjoy while the sandwich is still warm!
I used First Street for this recipe, and my family loved it!
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- 4 slices of wheat bread
- 2 tablespoons of softened butter
- 4 slices of pasteurized processed American cheese
- 1 bottle Sriracha sauce
- 1 apple, thinly sliced (we used Jonagold apples)
- Butter one side of each slice of bread. Place one side, butter side down, into a frying pan.
- Add Sriracha sauce, top with a slice of American cheese. Add about 6 thin slices of apples to the cheese and top with another piece of cheese.
- Top sandwich with another slice of bread, butter side up.
- Heat on medium low four 3-4 minutes or until cheese begins to melt and bread begins to brown. Flip with a spatula turner and heat the other side 2-3 minutes or until golden brown.
Now THAT is a grilled cheese sandwich! I’m always looking for delicious recipes for my lunches!
Oh my! I would love to try this! What a great idea to put on that sandwich! I need something new for a grilled cheese this is perfect!
I had no idea that there was a National Grilled Cheese day!! I love the addition of Sriracha to a grilled cheese I need to try this out!
WOW! Apples, cheese and Sriracha together!? BRILLIANT! Looks SO GOOD!
That sandwich looks amazing. I would love to make one of these. They look like they would taste so great. I never knew there was a national grilled cheese day either. That’s great!
This looks amazing! I know what I will be making myself for lunch tomorrow!
Why have I never thought of siracha on my grilled cheese! Perfection!
Srircha Sauce makes everything taste awesome! I bet this grilled cheese sammie is amazing. I want to buy the stuff for making it when I go shopping this week.
That is so yummy! I will make that tomorrow for breakfast. Thanks for sharing!
Grill cheese is my favorite lunch idea. I have been getting more of a taste for spicy foods. I will have to try this delicious recipe this week.
This looks so delicious and easy to make. I will have to make it for lunch tomorrow.
I love the flavors of apple with cheese. I never thought to add sriracha though-sounds YUMMY!
I am not a fan of Sriracha but my kids love it. I need to make this sandwich for them.