Have leftover bananas at home? This yummy Peanut Butter Banana Bread recipe is an easy way to use them up!
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Peanut Butter Banana Bread
Do you often have leftover bananas at home? This yummy Peanut Butter Banana Bread recipe is an easy way to use them up and get rave reviews from your family!
Ingredients
- 1 3/4 cup peanut butter set aside 1 cup for topping
- 1/4 cup butter
- 2 cups of granulated sugar
- 4 eggs
- 3 cups of flour
- 2 tsp baking soda
- 1/4 teaspoon salt
- 3 really ripe banana , mashed
- 1 tsp vanilla
- 12 Reese’s Peanut Butter Cups Miniatures Candy , cut into fourths
Instructions
- Preheat the oven to 350 degrees
- Grease a loaf pan.
- In a mixing bowl, beat the sugar and eggs on medium speed until fully combined.
- Add the peanut butter and mix until combined.
- In another bowl, combine the flour, baking soda, and salt. Make sure to add the flour slowly to the wet batter until combined.
- Add in the bananas and the chopped up Reese's Peanut Butter Cups Miniatures Candy.
- Pour batter into the loaf pan and bake in the oven for 40 minutes or until a toothpick comes out clean.
- Once baked, pull out and set aside. While letting it cool, transfer the loaf onto a serving plate.
- Make your peanut butter sauce by getting a scoop of peanut butter into a microwave-safe dish. Melt it for 30 seconds. Pour the sauce over the loaf and enjoy!
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