These Cinnamon Apple Blondies are perfect to enjoy during this apple season. Make a scrumptious treat for friends and family. We love these with vanilla ice cream, yum!
Making these blondie bars is easy starting with finding the simple ingredients you need for the recipe. The lovely combination of apples and hints of cinnamon from every bite is SO hard to resist! It’s the perfect fall treat to share with family and friends.
We have affiliate relationships which means we may earn a small commission at no additional cost to you if you shop using our affiliate links.
Navigate This Article
When Is Apple Picking Season?
Are you planning your first time to visit an apple orchard soon? In the US, apples are fresh and available from July to November. So if you plan to stock up enough apples for different apple recipes like this apple blondie recipe, now would be a great time to do so!
The peak apple-picking season is between September and October. Do keep in mind that this also depends on the variety of apples. For example, Gala apples are great for mid-August to September harvest. If you’re curious to learn more about different apple-picking seasons, check out this link.
What Can I Pair with Cinnamon Apple Blondies?
It’s that time of year when we get to enjoy fall flavors! Serve your chewy apple blondies with:
- A scoop of vanilla ice cream – I love this combination!
- Caramel sauce
- Peanut butter
- Pumpkin spice lattes
Kitchen Tip
- When choosing sweet apples for baking, look for apples that are crisp, firm, sweet-tart, and can stand up to the heat of the oven or stove without turning mushy. Apples that are like these include Granny Smith, Braeburn, Honeycrisp, Pink Lady, or Jonagold.
Ingredients for Cinnamon Apple Blondies Recipe
- 2 sticks butter, softened at room temperature
- 1 ½ c. + 2 T. light brown sugar, packed (divided)
- 2 eggs, at room temperature
- 2 t. pure vanilla extract
- 1-1/2 c. all-purpose flour
- 1 t. baking powder
- 2 t. ground cinnamon
- ½ t. salt
- 2 large and fresh apples, peeled and chopped
- ½ c. white chocolate chips (optional)
Supplies Used
- Airtight container (for your leftovers)
- Electric mixer (optional)
As an Amazon Associate, I earn from qualifying purchases.
How To Make Cinnamon Apple Blondies
#1. For the first step, you must preheat the oven to 350 °F then line a 9×9-inch square baking dish or pan with a piece of parchment paper.
#2. In a large bowl, combine butter and 1 ½ cups of brown sugar. Whisk until smooth and lightly fluffy.
#3. Add in your wet ingredients, the eggs, and vanilla extract. Continue to whisk until smooth and combined.
#4. Get your dry ingredients, the flour, baking powder, cinnamon, and salt. Gently fold until the batter and smooth and make sure to not overmix.
#5. Toss your chopped apples with the remaining brown sugar in a small bowl. Gently fold the juicy apples and the white chocolate chips, if using, into the flour mixture.
#6. Transfer the blondie batter into the prepared baking pan and place in the oven to bake. Bake until the top is lightly browned and a toothpick inserted into the center of the pan comes out mostly clean. Do this for around 30-40 minutes. The blondies will set as they cool down.
#7. Allow the blondies to cool to room temperature before slicing and serving. Enjoy!
Other Fruit Dessert Recipes to Try
If you’ve enjoyed these Apple Cinnamon Blondies, I highly recommend trying these other fruit desserts:
- Apple Tarte Tatin
- Blueberry Maple Crisp
- Cinnamon Apple Crisp
- Cherry Pecan Ice Cream
- Lemon Strawberry Shortcake
Make the Most from Your Amazon Prime Membership (try it for FREE!)
Join Amazon Prime
Try Amazon Prime for FREE with a one-month free trial. After one month, you can decide if the cost of the membership makes sense for you and then cancel before you get charged for the membership. You do need to enter a credit card to access the free month so write the ending date on your calendar and set up an alert so you can decide if you want to keep it or cancel right before your free month ends.
Try Amazon’s Subscribe & Save Feature
Have you ever tried Amazon’s Subscribe and Save feature? It will save you at least 5-15% on your recurring purchases. Plus you won’t run out which is especially helpful these days. I use this for our favorite snacks, dog food, vitamins, household supplies, and more. You can pause or cancel orders easily from inside your account.
Save at Whole Foods Market
Find many exclusive weekly deals all over the store, and save an extra 10% on hundreds of sale items. Keep up to date on featured Prime Member Deals every week.
Skip the trip to the store
With Amazon Fresh, get 2-hour delivery on just about anything. Check here for availability in your area.
Here are 30+ Tips to Save More at the Grocery Store
Kitchen Gadgets To Make Cooking Easy
Click here to see my favorite affordable kitchen gadgets that make cooking easy!
Sign Up for Our Email List
Have more delicious recipes like this Cinnamon Apple Blondies recipe sent straight to your inbox! We also share lifestyle ideas for shopping, travel, pets & more. We would love to connect with you.
Sign up for our emails and know we respect your privacy and will never share your email with anyone else.
PIN for Later
Don’t forget to share this Cinnamon Apple Blondies recipe with your friends and loved ones. If you are on social media, I would love to connect with you on Facebook, Instagram, Pinterest, or Twitter. Just click on the links to visit my profile. Leave a message and I will follow you back!
Have you tried this recipe? Let me know what you think in the comments! Click here to see all my recipes.
Jump to Recipe
Cinnamon Apple Blondies Recipe
Ingredients
- 2 sticks butter , softened at room temperature
- 1 1/2 c. + 2 T. light brown sugar , packed (divided)
- 2 eggs at room temperature
- 2 t. pure vanilla extract
- 1-1/2 c. all-purpose flour
- 1 t. baking powder
- 2 t. ground cinnamon
- 1/2 t. salt
- 2 large and fresh apples , peeled and chopped
- 1/2 c. white chocolate chips (optional)
Instructions
- For the first step, you must preheat the oven to 350 °F then line a 9x9-inch square baking dish or pan with a piece of parchment paper.
- In a large bowl, combine butter and 1 ½ cups of brown sugar. Whisk until smooth and lightly fluffy.
- Add in your wet ingredients, the eggs and vanilla extract. Continue to whisk until smooth and combined.
- Get your dry ingredients, the flour, baking powder, cinnamon, and salt. Gently fold until the batter and smooth and make sure to not overmix.
- Toss your chopped apples with remaining brown sugar in a small bowl. Gently fold the juicy apples and the white chocolate chips, if using, into the flour mixture.
- Transfer the blondie batter into the prepared baking pan and place in the oven to bake. Bake until the top is lightly browned and a toothpick inserted into the center of the pan comes out mostly clean. Do this for around 30-40 minutes. The blondies will set as they cool down.
- Allow the blondies to cool to room temperature before slicing and serving. Enjoy!
Leave a Reply