Sweet peaches meet juicy heirloom tomatoes in this mouthwatering take on a classic Caprese salad! Layered with fresh mozzarella and basil, this easy appetizer is bursting with vibrant summer flavors. Whether you’re hosting a backyard gathering or craving something light and fresh, this tomato and peach Caprese is the perfect no-cook dish. It’s a delicious addition to your favorite peach recipes and appetizer lineup. 
This Peach and Tomato Caprese is a refreshing twist on the classic Italian salad. It’s perfect for summer entertaining. Trust me, it doesn’t disappoint! We have affiliate relationships, which means we may receive a small referral commission at no additional cost to you if you shop using our links. As an Amazon Associate, I earn from qualifying purchases.
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Trader Joe’s Finds
For this recipe, I sourced all my ingredients from my local Trader Joe’s. Their selection of fresh and high-quality produce items made putting this appetizer together such a breeze! Find the ingredients I used below: 
Peach and Tomato Caprese Appetizer Ingredients
- Prosciutto
- Basil leaves
- Peaches, sliced
- Burrata Cheese
- Tomatoes, sliced
- Mozzarella Cheese Pearls
- Trader Joe’s Balsamic Glaze
How to Make Peach and Tomato Caprese Appetizer
Note: You can layer the ingredients in any order you like. #1. Prep your ingredients by cleaning the peaches, tomatoes, and basil leaves. #2. Slice the tomatoes and peaches #4. Break apart the Mozzarella Cheese Pearls. #5. Break open the Burrata cheese over the sink into a strainer. Let it drain for a few minutes then tear in pieces. It is juicy so it needs to be drained. #6. Marinate the sliced tomatoes in olive oil and sea salt for a few minutes. 
#7. Get a large platter, start the layer with the peaches first, then add the prosciutto. Roll up the prosciutto instead of laying it flat. #8. Add the burrata as the next layer then add the fresh basil leaves. 
#9. For the next layer, get the sliced Mozzarella Cheese Pearls and another layer of prosciutto. Finally, add the marinated sliced tomatoes after you drain them in the strainer. 
#10. Drizzle your Peach and Tomato Caprese appetizer with Trader Joe’s Balsamic Glaze. Enjoy! 
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My favorite time-saving kitchen gadgets are also on my Amazon Storefront. As an Amazon Associate, I earn from qualifying purchases.More Appetizers to Try
- Easy Feta Dip
- Roasted Zucchini Dip
- Easy Buffalo Chicken Dip
- Easy Appetizers for a Party
- Spicy Tuna Cucumber Bites
- Potato Chip Flower Appetizer
- Easiest Strawberry Goat Cheese Crostini Appetizer
Perfect Pairings
- Aperol Spritz – I’m obsessed with this refreshing cocktail, I’ve had so many times during my last European trip! It complements the sweetness of the peaches and tomatoes in the Caprese salad. Click here for my homemade recipe!
- Crusty Baguette Slices – I added this as an option during the potluck, and it’s such a perfect pairing to soak up all the delicious juices of this appetizer!
- Crisp White Wine – A chilled glass of sauvignon blanc or pinot grigio enhances the flavors and provides a refreshing contrast.
- Grilled Chicken/Seafood Skewers – The light, smoky flavors of grilled chicken or seafood make a perfect pairing. It complements the peaches’ sweetness and the marinated tomatoes’ taste.
Tips for the Perfect Peach and Tomato Caprese
Here are some tips to ace this appetizer!- Choose ripe but firm peaches and tomatoes for the best texture.
- You can choose to use fresh mozzarella for that creamy, melt-in-your-mouth goodness.
- Don’t skimp on the basil – it adds a wonderful aroma, color, and flavor burst!
- Drizzle with your favorite high-quality balsamic glaze to bring all the ingredients together.
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