Progresso Rich and Hearty Chicken and Homestyle Noodle Soup with a Biscuit Topper

This is a sponsored post from Acorn Network on behalf of  Progresso Rich and Hearty Chicken and Homestyle Noodle Soup. As always, all opinions are 100% mine.

I wanted to get a little creative today and add a fun twist to our “soup night.” Walmart had everything I needed to make this fun and delicious fall dinner. Progresso Rich & Hearty Chicken & Homestyle Noodle soup has all white meat and it is antibiotic free. It is one of my pantry staples, especially when the weather turns cold here in Michigan.

Walmart is a one-stop shop for me. I can get my groceries household supplies and more, all in one trip and all at the very best prices.

Here is what I bought to serve Progresso Rich and Hearty Chicken and Homestyle Noodle with a Biscuit Topper:

I used 4 ounce jelly jars/canning jars. Use caution, you need to make sure you are using food and oven safe jars or a ramekin dishes. You also don’t use the lids or the rings of the canning jars.

Ingredients:

2 cans (19 oz each) Progresso Rich & Hearty Chicken & Homestyle Noodle soup
1 can (16.3 oz) Pillsbury Grands Flaky Layers Butter Tastin’ Biscuits
8 small mason jars

Directions:

Preheat oven to 350. Line a baking sheet with parchment paper and place 8 jars onto the paper.
Heat soup according to package directions using the microwave or stove top.
Divide soup among 8 small jars and fill about 1/2″ from the top.
Place one biscuit on top of each jar.
Bake for 13-16 minutes (according to package directions) until golden brown.

Here is the recipe you can print: