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Progresso Rich and Hearty Chicken and Homestyle Noodle Soup with a Biscuit Topper

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This is a sponsored post from Acorn Network on behalf of  Progresso Rich and Hearty Chicken and Homestyle Noodle Soup. As always, all opinions are 100% mine.
Are you looking for a hearty soup recipe with a twist? Try our Progresso Rich and Hearty Chicken and Homestyle Noodle Soup With a Biscuit Topper.

 

I wanted to get a little creative today and add a fun twist to our “soup night.” Walmart had everything I needed to make this fun and delicious fall dinner. Progresso Rich & Hearty Chicken & Homestyle Noodle soup has all white meat and it is antibiotic free. It is one of my pantry staples, especially when the weather turns cold here in Michigan.

Progresso Chicken & Homestyle Noodles

Walmart is a one-stop shop for me. I can get my groceries household supplies and more, all in one trip and all at the very best prices.

Here is what I bought to serve Progresso Rich and Hearty Chicken and Homestyle Noodle with a Biscuit Topper:

Progresso soup with a Biscuit topper recipe

I used 4 ounce jelly jars/canning jars. Use caution, you need to make sure you are using food and oven safe jars or a ramekin dishes. You also don’t use the lids or the rings of the canning jars.

 

twist on serving soup for dinnerIngredients:

2 cans (19 oz each) Progresso Rich & Hearty Chicken & Homestyle Noodle soup
1 can (16.3 oz) Pillsbury Grands Flaky Layers Butter Tastin’ Biscuits
8 small mason jars

Directions:

Preheat oven to 350. Line a baking sheet with parchment paper and place 8 jars onto the paper.
Heat soup according to package directions using the microwave or stove top.
Divide soup among 8 small jars and fill about 1/2″ from the top.
Place one biscuit on top of each jar.
Bake for 13-16 minutes (according to package directions) until golden brown.

Here is the recipe you can print:

 

5.0 from 2 reviews
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Chicken Noodle Soup & Biscuits
Author: 
Recipe type: Main Dish
Cuisine: Soup
Serves: 8
 
Your family or dinner guests will love these small chicken noodle soup and biscuit meals.
Ingredients
  • 2 cans (19 oz each) Progresso Rich & Hearty Chicken & Homestyle Noodle soup
  • 1 can (16.3 oz) Pillsbury Grands Flaky Layers Butter Tastin' Biscuits
  • 8 small mason jars
Instructions
  1. Preheat oven to 350. Line a baking sheet with parchment paper and place 8 jars onto the paper.
  2. Heat soup according to package directions using the microwave or stove top.
  3. Divide soup among 8 small jars and fill about ½" from the top.
  4. Place one biscuit on top of each jar.
  5. Bake for 13-16 minutes (according to package directions) until golden brown.

 

 

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Comments

  1. Ann Bacciaglia says

    This is the perfect weather for this recipe. It looks so delicous and easy to make. I am sure it will be a hit with my family.

  7. Amanda says

    I absolutely LOVE chicken noodle soup but have never made it with a biscuit topper--what a smart idea! Will definitely try it out this Fall and Winter!

  11. #uprun4life says

    This looks like a great meal on a cold winters night. I will have to pick up some progresso and biscuits next time I am at the store.

  12. uprunforlife says

    This sounds like a great meal on cold winter evenings. It isn't super cold here yet. I should pick up some Progresso and biscuits.

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