Cranberry Almond Cookies Recipe

This Cranberry Almond Cookie Recipe is easy and delicious. The cookies are so pretty too. They taste even better a few days after they are made, in my opinion.

You might also enjoy our  Chocolate Crinkle Cookie Recipe, Chocolate Chip Cake Biscotti Recipe. and our Snickerdoodle Cookie Recipe.

• 1 cup butter, softened
• 3/4 cup sugar
• 3/4 cup light brown sugar
• 1/2 teaspoon almond extract
• 2 large eggs
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 cups dried cranberries
• 1 cup sliced almonds

Cranberry Almond Cookie Recipe Directions

Step #1. Preheat oven to 375°F
Step #2. In a large bowl, blend together butter and sugar with an electric mixer
Step #3. Add eggs and almond extract and beat well
Step #4. In a medium bowl, stir together flour, baking powder, and salt
Step #5. Slowly add the flour mixture to the large bowl with butter and beat on low
Step #6. Stir in cranberries and almonds
Step #7. Add rounded spoonful to a non-stick cookie sheet.
Step #8. Bake for 11 minutes or until a golden brown.

This delicious Cranberry and Almond Cookies recipe will make a great gift to give to neighbors, family, and friends. Just put in a Cello Bag and tie with a ribbon, or tie up with some twine and you are all set.

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Other Dessert Recipes To Try

If you’ve enjoyed this Cranberry Almond Cookie, I highly recommend trying these delicious recipes:

• Angel Food Cake
• Oatmeal Banana Pancakes
• Cinnamon Apple Blondies
• Peanut Butter Banana Bread

PIN for Later

Cranberry Almond Cookies Recipe

Lori

This Cranberry & Almond Cookie Recipe is easy and delicious. The cookies are so pretty too. They taste even better a few days after they are made, in my opinion.

Print Recipe Pin Recipe

Course Dessert, Snack

Cuisine American

Ingredients

  

• 1 cup butter softened
• 3/4 cup sugar
• 3/4 cup light brown sugar
• 1/2 teaspoon almond extract
• 2 large eggs
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 cups dried cranberries
• 1 cup sliced almonds

Instructions

 

• Preheat oven to 375°F
• In a large bowl, blend together butter and sugar with an electric mixer
• Add eggs and almond extract and beat well
• In a medium bowl, stir together flour, baking powder, and salt
• Slowly add the flour mixture to the large bowl with butter and beat on low
• Stir in cranberries and almonds
• Add rounded spoonfuls to a non-stick cookie sheet
• Bake for 11 minutes or until a golden brown

Keyword Cookies

Looking for more recipes for your holiday cookie exchange? Here are 15 Christmas Cookie Exchange Recipes from top food bloggers.

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